Hector's

    Named for the Hector’s Dolphins that swim off Akaroa, Hector’s Gin comes in flavour profiles foraged from Banks Peninsula.

    Every bottle is a taste of this place.

    Kelp from Wainui, blossoms from Little Akaloa, grapes from French Farm, lavender from Little River and wild thyme from the Peninsula are blended with classic botanicals to create gins that are a true evocation of this beautiful part of Aotearoa.

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